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KW Pops Old Ale 4.16.23

Method: Extract
Style: Old Ale
Boil Time: 60 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 9.32 gallons
Pre Boil Gravity: 1.086 (recipe based estimate)
Post Boil Gravity: 1.107 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: KW Pops
Calories: 359 calories (Per 12oz)
Carbs: 37.4 g (Per 12oz)

Created: Monday April 17th 2023

Original Gravity:

1.107

Final Gravity:

1.028

ABV (standard):

10.4%

IBU (tinseth):

49.2

SRM (morey):

24.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
24 oz	Lyle - Black Treacle24 oz Black Treacle	36	74.4	6.6%
19.40 lb	Black Rock - Light Malt Extract19.4 lb Light Malt Extract	36	2.8	84.7%
8 oz	Molasses8 oz Molasses	36	80	2.2%
342.40 oz / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
8 oz	American - Roasted Barley8 oz Roasted Barley	33	300	2.2%
8 oz	Caramel / Crystal 60L8 oz Caramel / Crystal 60L	34	60	2.2%
4 oz	United Kingdom - Dark Crystal 80L4 oz Dark Crystal 80L	33	80	1.1%
4 oz	American - Caramel / Crystal 120L4 oz Caramel / Crystal 120L	33	120	1.1%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5.50 oz	Fuggles5.5 oz Fuggles Hops	Leaf/Whole	4.5	Boil	60 min	41.1	64.7%
3 oz	Fuggles3 oz Fuggles Hops	Leaf/Whole	4.5	Boil	10 min	8.13	35.3%
8.50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
8.50 oz	Fuggles (Leaf/Whole)		49.23	100%
8.50 oz / $ 0.00

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 251 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

185

Views

Brews

Public: Yup, Shared
Last Updated: 2023-06-18 12:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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