cider Beer Recipe | Partial Mash No Profile Selected by Brewer #392892 | Brewer's Friend
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cider

175 calories 8.3 g 12 oz
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 8.3 g (Per 12oz)
Created: Sunday April 16th 2023
1.055
1.000
7.3%
93.2
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.20 lb Cane Sugar7.2 lb Cane Sugar 46 0 100%
7.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 30 min 23.23 10%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 15 min 15 10%
8 oz Citra8 oz Citra Hops Pellet 11 Whirlpool 15 min 54.93 80%
10 oz / 0.00
 
Yeast
Fermentum Mobile - FM53 Voss Kveik
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
68 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"cider" No Profile Selected beer recipe by Brewer #392892. Partial Mash, ABV 7.25%, IBU 93.16, SRM 0, Fermentables: (Cane Sugar) Hops: (Centennial, Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-10 23:40 UTC
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