Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
475 kg |
Weyermann - Pilsner475 kg Pilsner |
|
36 |
1.5 |
99.4% |
3 kg |
Rice3 kg Rice |
|
35.5 |
1 |
0.6% |
478 kg / ¥ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2,500 g |
Barth-Haas - Simcoe2500 g Simcoe Hops |
|
Pellet |
13 |
Boil at 100 °C
|
60 min |
36.13 |
38.5% |
1,000 g |
Barth-Haas - Willamette1000 g Willamette Hops |
|
Pellet |
5 |
Boil at 100 °C
|
10 min |
2.02 |
15.4% |
3,000 g |
Barth-Haas - Willamette3000 g Willamette Hops |
|
Pellet |
5 |
Boil at 95 °C
|
30 min |
12.81 |
46.2% |
6,500 g
/ ¥ 0.00
|
Target Water Profile
Balanced Profile
"泡般若" No Profile Selected beer recipe by ZACO BREWING. All Grain, ABV 5.37%, IBU 50.96, SRM 2.71, Fermentables: (Pilsner, Rice) Hops: (Simcoe, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-26 10:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ¥ |
Cost % |
Fermentables |
¥ |
|
Steeping Grains (Extract Only) |
¥ |
|
Hops |
¥ |
|
Yeast |
¥ |
|
Other |
¥ |
|
Cost Per Barrel |
¥ 0.00 |
|
Cost Per Pint |
¥ 0.00 |
|
Total Cost |
¥ 0.00 |
|
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