Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
13 lb | Belgian - Pilsner |
$ 1.99 / lb $ 25.87 |
37 | 1.6 | 71.2% |
0.75 lb | Belgian - Special B |
$ 1.99 / lb $ 1.49 |
34 | 115 | 4.1% |
0.75 lb | Weyermann - Caramunich Type 2 |
$ 1.99 / lb $ 1.49 |
34 | 45 | 4.1% |
0.75 lb | German - Melanoidin |
$ 1.99 / lb $ 1.49 |
37 | 25 | 4.1% |
1 lb | Torrified Wheat |
$ 1.99 / lb $ 1.99 |
36 | 2 | 5.5% |
2 lb | Candi Syrup - Belgian Candi Syrup - D-180 - (late boil kettle addition) |
$ 6.90 / lb $ 13.80 |
32 | 180 | 11% |
18.25 lbs / $ 46.14 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Northern Brewer |
$ 1.74 / oz $ 1.74 |
Pellet | 6.9 | Boil | 60 min | 22.18 | 33.3% |
1 oz | Styrian Goldings |
$ 2.49 / oz $ 2.49 |
Pellet | 3 | Boil | 30 min | 7.41 | 33.3% |
1 oz | Saaz |
$ 1.74 / oz $ 1.74 |
Pellet | 3.8 | Boil | 15 min | 6.06 | 33.3% |
3 oz / $ 5.97 |
White Labs - Abbey Ale Yeast WLP530 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 14.95 |
CO2 Level: 3.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |