Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Perle60 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
16.51 |
60% |
|
40 g |
Perle40 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
0 min |
|
40% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Perle (Pellet) 100 g Perle (Pellet) Hops |
|
16.51 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
44.4 L |
|
Decoction |
67 °C |
67 °C |
120 min |
|
10 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
67 °C |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Aurevann, Bærum
"Dobbel bock" Doppelbock beer recipe by Sondre Ljoså. All Grain, ABV 8.39%, IBU 16.51, SRM 24.93, Fermentables: (BEST Munich, BEST Black Malt eXtra, BEST Caramel Pils, BEST Chocolate, BEST Pilsen, Best RED X) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-13 21:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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