Skjæretpils Beer Recipe | All Grain Czech Pale Lager | Brewer's Friend
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Skjæretpils

132 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Tuesday April 11th 2023
1.043
1.011
4.2%
20.5
5.0
5.7
138.90
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.05 kg Rice Hulls0.05 kg Rice Hulls 78.00 / kg
3.90
0 0 1%
5 kg German - Pilsner5 kg Pilsner 15.96 / kg
79.80
38 1.6 95.2%
0.20 kg German - CaraMunich II0.2 kg German - CaraMunich II 34 46 3.8%
5.25 kg / 83.70
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Saaz40 g Saaz Hops 0.69 / g
27.60
Pellet 3.5 Boil 60 min 15.17 50%
20 g Saaz20 g Saaz Hops 0.69 / g
13.80
Pellet 3.5 Boil 15 min 3.76 25%
20 g Saaz20 g Saaz Hops 0.69 / g
13.80
Pellet 3.5 Boil 5 min 1.51 25%
80 g / 55.20
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Sparge 78 °C 78 °C --
Starting Mash Thickness: 3 L/kg
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
vann1
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Skjæretpils" Czech Pale Lager beer recipe by Brewer #144322. All Grain, ABV 4.2%, IBU 20.45, SRM 4.95, Fermentables: (Rice Hulls, Pilsner, German - CaraMunich II) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-11 16:51 UTC
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