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Maibock - happy birthday

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 21.8 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 223 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)

Created: Tuesday April 11th 2023

Original Gravity:

1.067

Final Gravity:

1.018

ABV (standard):

6.4%

IBU (tinseth):

29.1

SRM (morey):

7.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
28 lb	German - Pilsner28 lb Pilsner	38	1.6	54.9%
6 lb	Munich Malt6 lb Munich Malt	36.8	7.87	11.8%
14 lb	German - Vienna14 lb Vienna	37	4	27.5%
48 oz	Aromatic Malt48 oz Aromatic Malt	35	20	5.9%
51 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Domestic Hallertau2 oz Domestic Hallertau Hops	Pellet	3.2	First Wort	0 min	6.05	25%
2 oz	Magnum2 oz Magnum Hops	Pellet	11	Boil	60 min	18.89	25%
2 oz	Domestic Hallertau2 oz Domestic Hallertau Hops	Pellet	3.2	Boil	15 min	2.73	25%
2 oz	Domestic Hallertau2 oz Domestic Hallertau Hops	Pellet	3.9	Whirlpool	0 min	1.46	25%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Domestic Hallertau (Pellet)	8.78	50%
2 oz	Magnum (Pellet)	18.89	25%
2 oz	Domestic Hallertau (Pellet)	1.46	25%
8 oz / $ 0.00

Yeast

White Labs - German Bock Lager Yeast WLP833

Amount:	4 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	48 - 55 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 434 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

177

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-11 11:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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