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Al's Hazy IPA 2

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Allen H Holm
Hop Utilization: 89%
Calories: 281 calories (Per 12oz)
Carbs: 30.3 g (Per 12oz)

Created: Sunday April 9th 2023

Avg. Perfect Northeast IPA (NEIPA)

by kcq101

OG: 1.062 FG: 1.013 ABV: 6.5% IBU: 59

NEIPA #07: Sabro/Azacca/Motueka

by bradyt88

OG: 1.081 FG: 1.013 ABV: 8.9% IBU: 64

Haze of Light Double Hazy IPA

by Nebula Brewing

OG: 1.078 FG: 1.015 ABV: 8.2% IBU: 74

Original Gravity:

1.084

Final Gravity:

1.023

ABV (standard):

8.0%

IBU (tinseth):

65.4

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	German - Pilsner10 lb Pilsner	38	1.6	60.6%
2 lb	United Kingdom - Golden Promise2 lb Golden Promise	37	3	12.1%
2 lb	Deer Creek - Pale Spelt2 lb Pale Spelt	37.7	3	12.1%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	12.1%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	3%
16.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool	20 min	17.02	14.3%
2 oz	Calypso2 oz Calypso Hops	Pellet	13	Whirlpool	20 min	17.7	14.3%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Whirlpool	20 min	13.62	14.3%
2 oz	Nelson Sauvin2 oz Nelson Sauvin Hops	Pellet	12.5	Whirlpool	20 min	17.02	14.3%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	3 days		14.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		14.3%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		14.3%
14 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Mosaic (Pellet)	17.02	28.6%
2 oz	Calypso (Pellet)	17.7	14.3%
2 oz	Centennial (Pellet)	13.62	14.3%
2 oz	Nelson Sauvin (Pellet)	17.02	14.3%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops		14.3%
2 oz	Amarillo (Pellet)		14.3%
14 oz / $ 0.00

Yeast

Omega Yeast Labs - Cosmic Punch - OYL-402

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 147 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Hesperia Dalscote st

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

197

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Brews

Public: Yup, Shared
Last Updated: 2023-04-09 22:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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