Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Admiral300 g Admiral Hops |
|
Leaf/Whole |
14.5 |
Boil
|
60 min |
51.48 |
100% |
|
300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
300 g |
Admiral (Leaf/Whole) 300 g Admiral (Leaf/Whole) Hops |
|
51.48 |
100% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
101 qt |
|
Strike |
52 °C |
52 °C |
10 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
52 °C |
Priming
|
Method: sucrose
Amount: 2007.7 g
Temp: 20 °C
CO2 Level: 3.65 Volumes |
Target Water Profile
Burton on Trent (historic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-08 12:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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