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Rye IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Baltazar Rojas
Calories: 205 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)

Created: Friday April 7th 2023

Original Gravity:

1.067

Final Gravity:

1.013

ABV (standard):

7.1%

IBU (tinseth):

148.0

EBC (ebcmorey):

20.0

Mash pH

n/a

Cost $

20,355.40

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
4 kg	Patagonia - pilsen4 kg pilsen	$ 900.00 / kg $ 3,600.00	36.8	4	58%
1.25 kg	US - Rye1.25 kg Rye	$ 1,450.00 / kg $ 1,812.50	38	7.84	18.1%
200 g	US - Flaked Oats200 g Flaked Oats		33	4.37	2.9%
130 g	The Swaen - Goldswaen light130 g Goldswaen light	$ 1.38 / kg $ 0.18	35	25.19	1.9%
170 g	The Swaen - GoldSwaen Aroma170 g GoldSwaen Aroma	$ 1.43 / g $ 242.76	34	398.79	2.5%
1.15 kg	Patagonia - Patagonia Vienna1.15 kg Patagonia Vienna		37	6.24	16.7%
6.90 kg / $ 5,655.44

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
65 g	Nugget65 g Nugget Hops	$ 27.00 / g $ 1,755.00	Pellet	12.5	Boil	60 min	91.2	21.3%
25 g	Centennial25 g Centennial Hops	$ 35.00 / g $ 875.00	Pellet	8.9	Boil	30 min	19.19	8.2%
30 g	Chinook30 g Chinook Hops	$ 28.00 / g $ 840.00	Pellet	10.8	Boil	15 min	18.05	9.8%
30 g	Citra30 g Citra Hops	$ 71.00 / g $ 2,130.00	Pellet	16	Boil	10 min	19.53	9.8%
30 g	Mosaic30 g Mosaic Hops	$ 45.00 / g $ 1,350.00	Pellet	12.5	Boil	0 min		9.8%
40 g	Citra40 g Citra Hops	$ 71.00 / g $ 2,840.00	Pellet	16	Dry Hop	Day 5		13.1%
45 g	Centennial45 g Centennial Hops	$ 35.00 / g $ 1,575.00	Pellet	8.9	Dry Hop	Day 5		14.8%
40 g	Mosaic40 g Mosaic Hops		Pellet	12.5	Boil	0 min		13.1%
305 g / $ 11,365.00

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
65 g	Nugget (Pellet) 65 g Nugget (Pellet) Hops	$ 27.00 / g $ 1,755.00	91.2	21.3%
70 g	Centennial (Pellet) 70 g Centennial (Pellet) Hops	$ 35.00 / g $ 2,450.00	19.19	23%
30 g	Chinook (Pellet) 30 g Chinook (Pellet) Hops	$ 28.00 / g $ 840.00	18.05	9.8%
70 g	Citra (Pellet) 70 g Citra (Pellet) Hops	$ 71.00 / g $ 4,970.00	19.53	22.9%
70 g	Mosaic (Pellet) 70 g Mosaic (Pellet) Hops	$ 45.00 / g $ 3,150.00	0	22.9%
305 g / $ 13,165.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
17.25 L	Strike	69 °C	68 °C	60 min
25.15 L	Sparge	76 °C	78 °C	15 min
Starting Mash Thickness: 2.5 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	Polyclar Brewbrite	$ 72.00 / g $ 360.00	Other	Boil	15 min.
5 g	Polyclar 10		Other	Secondary	0 min.
$ 360.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 2,975.00 / each $ 2,975.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 126 B cells required

$ 2,975.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

293

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Brews

Public: Yup, Shared
Last Updated: 2023-04-08 00:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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