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泡般若

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 480 liters (fermentor volume)
Pre Boil Size: 550 liters
Post Boil Size: 500 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 131 calories (Per 330ml)
Carbs: 7.6 g (Per 330ml)

Created: Thursday April 6th 2023

Original Gravity:

1.044

Final Gravity:

1.002

ABV (standard):

5.5%

IBU (tinseth):

38.5

SRM (morey):

2.9

Mash pH

n/a

Cost ¥

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
100 kg	Weyermann - Pilsner100 kg Pilsner	36	1.5	98.5%
1.50 kg	Rice1.5 kg Rice	35.5	1	1.5%
101.50 kg / ¥ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
500 g	Simcoe500 g Simcoe Hops	Pellet	12.7	Boil at 100 °C	60 min	36.59	50%
500 g	Barth-Haas - Willamette500 g Willamette Hops	Pellet	5	Whirlpool at 85 °C	30 min	1.88	50%
1,000 g / ¥ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
500 g	Simcoe (Pellet) 500 g Simcoe (Pellet) Hops	36.59	50%
500 g	Barth-Haas - Willamette (Pellet) 500 g Willamette (Pellet) Hops	1.88	50%
1,000 g / ¥ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
100 g	グルコアミラーゼ		Water Agt	Mash	0 min.

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	1 Each	Cost:
Attenuation (custom):	95%	Flocculation:	High
Optimum Temp:	25 - 40 °C	Starter:	No
Fermentation Temp:	25 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 1841 B cells required

¥ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

177

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-06 13:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ¥	Cost %
Fermentables	¥
Steeping Grains (Extract Only)	¥
Hops	¥
Yeast	¥
Other	¥
Cost Per Barrel	¥ 0.00
Cost Per Pint	¥ 0.00
Total Cost	¥ 0.00

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