Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
golding35 g golding Hops |
|
Pellet |
8.19 |
Boil
|
60 min |
8.03 |
18.9% |
|
150 g |
Styrian Goldings150 g Styrian Goldings Hops |
|
Pellet |
3.3 |
Whirlpool
|
0 min |
2.23 |
81.1% |
|
185 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
golding (Pellet) 35 g golding (Pellet) Hops |
|
8.03 |
18.9% |
|
150 g |
Styrian Goldings (Pellet) 150 g Styrian Goldings (Pellet) Hops |
|
2.23 |
81.1% |
|
185 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"blanche quinoa" No Profile Selected beer recipe by Brewer #135015. Extract, ABV 3.31%, IBU 10.26, SRM 50, Fermentables: (Dark Chocolate Malt, Wheat, Flaked Quinoa) Hops: (golding, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-14 09:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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