Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.77 kg |
Honey0.77 kg Honey |
|
35 |
2 |
100% |
|
0.77 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 L |
|
Decoction |
20 °C |
65 °C |
60 min |
|
0.82 L |
|
Batch Sparge |
-- |
-- |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
75 g |
Lemon peel
|
|
Flavor |
Primary |
5 days |
Target Water Profile
Balanced Profile
"Mead" Sweet Mead beer recipe by Salvo. Partial Mash, ABV 7.71%, IBU 0, SRM 3.64, Fermentables: (Honey) Other: (Lemon peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-05 17:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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