Brew Log History
Target 20°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Nugget7 g Nugget Hops |
|
Pellet |
13 |
Boil
|
60 min |
12.42 |
11.1% |
|
14 g |
Crystal14 g Crystal Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.43 |
22.2% |
|
42 g |
Saaz42 g Saaz Hops |
|
Pellet |
4 |
Whirlpool
|
5 min |
4 |
66.7% |
|
63 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
68 °C |
66 °C |
60 min |
|
19.3 L |
|
Sparge |
75 °C |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
12 °C |
Target Water Profile
Light colored and malty
Notes
Freshly grind coriander seeds, orange peel and grains of paradise before adding to whirlpool at flameout
Pitch at 17c, then allow to free rise to 23c until complete
Chill wort to 17° C and ferment for 7 days, allowing temperature to free rise to 23° C and ferment to completion.
Don’t fear the yeast, this beer is supposed to be cloudy.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-15 10:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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