Good Humans clone Beer Recipe | All Grain American Brown Ale | Brewer's Friend

Good Humans clone

324 calories 32.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bduncan
Calories: 324 calories (Per 12oz)
Carbs: 32.9 g (Per 12oz)
Created: Monday April 3rd 2023
1.097
1.024
9.6%
38.4
26.5
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.50 lb American - Pale Ale13.5 lb Pale Ale 37 3.5 64.3%
2.60 lb American - CaraBrown2.6 lb CaraBrown 34 55 12.4%
1.75 lb Ashburne Mild1.75 lb Ashburne Mild 36 5.3 8.3%
1.75 lb Munich1.75 lb Munich 37 6 8.3%
0.80 lb Briess - Victory Malt0.8 lb Victory Malt 34.5 28 3.8%
0.40 lb American - Caramel / Crystal 80L0.4 lb Caramel / Crystal 80L 33 80 1.9%
0.20 lb American - Black Malt0.2 lb Black Malt 28 500 1%
21 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Yakima Chief Hops - US Golding1.5 oz US Golding Hops Pellet 4.9 Boil 60 min 19.82 15%
1.50 oz Yakima Chief Hops - US Golding1.5 oz US Golding Hops Pellet 4.9 Boil 30 min 15.23 15%
1 oz Yakima Chief Hops - US Golding1 oz US Golding Hops Pellet 4.9 Whirlpool 30 min 3.34 10%
3 oz Yakima Chief Hops - US Golding3 oz US Golding Hops Pellet 4.9 Dry Hop 3 days 30%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Dry Hop 3 days 30%
10 oz / 0.00
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Good Humans clone" American Brown Ale beer recipe by Bduncan. All Grain, ABV 9.55%, IBU 38.39, SRM 26.49, Fermentables: (Pale Ale, CaraBrown, Ashburne Mild, Munich, Victory Malt, Caramel / Crystal 80L, Black Malt) Hops: (US Golding, Simcoe)
Recipe Picture
Last Updated and Sharing
 
336
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-04-04 23:54 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top