Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Chinook8 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
13.52 |
34.8% |
8 g |
Centennial8 g Centennial Hops |
|
Pellet |
9.8 |
Boil
|
50 min |
9.69 |
34.8% |
7 g |
East Kent Goldings7 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
40 min |
3.99 |
30.4% |
23 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Amber 2024-08" No Profile Selected beer recipe by Peter Karlsson. All Grain, ABV 6.05%, IBU 27.2, SRM 19.95, Fermentables: (Red Ale Malt, Château Arome, Maris Otter Extra Pale) Hops: (Chinook, Centennial, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-04 09:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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