Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
US - Pale 2-Row5 lb Pale 2-Row |
|
37 |
1.8 |
33.3% |
8 lb |
Munich8 lb Munich |
|
37 |
6 |
53.3% |
2 lb |
Honey Malt2 lb Honey Malt |
|
37 |
25 |
13.3% |
15 lbs / $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Strike |
130 °F |
130 °F |
30 min |
4.5 gal |
|
Steeping |
130 °F |
155 °F |
60 min |
2.5 gal |
|
Sparge |
155 °F |
90 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
Yeast Nutrient
|
|
Other |
Primary |
0 min. |
Target Water Profile
Balanced Profile
"All Grain Whisky" American Pale Ale beer recipe by Glendale Shiner. All Grain, ABV 5.11%, IBU 0, SRM 10.19, Fermentables: (Pale 2-Row, Munich, Honey Malt) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-02 23:04 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top