Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Progress10 g Progress Hops |
|
Leaf/Whole |
5.6 |
Boil
|
45 min |
12.35 |
22.2% |
|
10 g |
Fuggles10 g Fuggles Hops |
|
Leaf/Whole |
6.9 |
Boil
|
45 min |
15.22 |
22.2% |
|
25 g |
Progress25 g Progress Hops |
|
Leaf/Whole |
5.6 |
Hop Stand at 90 °C
|
15 min |
4.58 |
55.6% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.22 L |
|
Steeping |
66 °C |
66 °C |
90 min |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
66 °C |
Target Water Profile
Balanced Profile
"SGA Summer Golden Ale" British Golden Ale beer recipe by Brewer #336392. All Grain, ABV 4.83%, IBU 32.15, SRM 3.54, Fermentables: (BEST Pilsen, Maris Otter Pale, Flaked Torrified Oats, Carapils) Hops: (Progress, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-06 15:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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