Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.18 oz |
Styrian Goldings0.18 oz Styrian Goldings Hops |
|
Pellet |
3 |
Boil
|
60 min |
11.43 |
50% |
0.18 oz |
Styrian Goldings0.18 oz Styrian Goldings Hops |
|
Pellet |
3 |
Boil
|
10 min |
4.15 |
50% |
0.36 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.36 oz |
Styrian Goldings (Pellet) 0.35999999917653 oz Styrian Goldings (Pellet) Hops |
|
15.58 |
100% |
0.36 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.7 gal |
|
Strike |
159 °F |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.18 each |
Whirlfloc Tablet
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Home Water (August 2022)
"Super Rye 1 gal v2" Roggenbier beer recipe by KT Kirk. BIAB, ABV 5.97%, IBU 15.58, SRM 18.64, Fermentables: (Maris Otter Pale, Rye, CaraMunich, Caramel / Crystal 120L, Chocolate, Rice Hulls) Hops: (Styrian Goldings) Other: (Whirlfloc Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-30 20:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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