Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
American - Pale Ale5 lb Pale Ale |
|
37 |
3.5 |
100% |
|
5 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Yakima Valley Hops - Warrior0.25 oz Warrior Hops |
|
Pellet |
17.3 |
Boil
|
60 min |
34 |
14.3% |
|
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
1 min |
2.19 |
42.9% |
|
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
2.54 |
42.9% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 gal |
|
Strike |
160 °F |
155 °F |
60 min |
|
1 gal |
|
Sparge |
130 °F |
130 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
160 °F |
Target Water Profile
Balanced Profile
"American Pale Ale" American Pale Ale beer recipe by Erick Molina. All Grain, ABV 5.37%, IBU 38.73, SRM 5.67, Fermentables: (Pale Ale) Hops: (Warrior, Amarillo, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-27 22:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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