DC Lager Beer Recipe | All Grain American Light Lager | Brewer's Friend

DC Lager

153 calories 13.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Darren
Calories: 153 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created: Sunday March 26th 2023
1.047
1.008
5.2%
20.8
3.0
n/a
18.35
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Gladfield - Lager Light4 kg Lager Light 3.00 / kg
12.00
35 1.6 80%
1 kg Bob's Red MIll - Corn Grits1 kg Corn Grits 2.50 / kg
2.50
15 1 20%
5 kg / 14.50
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops 0.11 / g
1.65
Pellet 10 Boil 60 min 19.22 42.9%
10 g Sorachi Ace10 g Sorachi Ace Hops 0.11 / g
1.10
Pellet 11 Aroma 2 min 1.19 28.6%
10 g Mount Hood10 g Mount Hood Hops 0.11 / g
1.10
Pellet 4 Aroma 2 min 0.43 28.6%
35 g / 3.85
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
1 Each
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"DC Lager" American Light Lager beer recipe by Darren. All Grain, ABV 5.19%, IBU 20.84, SRM 3.03, Fermentables: (Lager Light, Corn Grits) Hops: (Magnum, Sorachi Ace, Mount Hood)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-26 21:38 UTC
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