Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
32.45 |
66.7% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
10.81 |
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc (Pellet) 0.99999999771257 oz Hallertau Blanc (Pellet) Hops |
|
32.45 |
66.7% |
0.50 oz |
Citra (Pellet) 0.49999999885628 oz Citra (Pellet) Hops |
|
10.81 |
33.3% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.6 L |
|
Strike |
66 °C |
67 °C |
60 min |
1 L |
|
Sparge |
65 °C |
65 °C |
5 min |
Starting Mash Thickness:
3.1 L/kg
Starting Grain Temp:
75 °C |
Target Water Profile
Balanced Profile
"Sumpaee English IPA" English IPA beer recipe by Cholatis. All Grain, ABV 7.08%, IBU 43.26, SRM 8.36, Fermentables: (Pale Ale, Caramel / Crystal 10L) Hops: (Hallertau Blanc, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-24 05:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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