Brew Log History
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Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Aged Amarillo8 g Aged Amarillo Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
4.23 |
100% |
8 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 g |
Aged Amarillo (Leaf/Whole) 8 g Aged Amarillo (Leaf/Whole) Hops |
|
4.23 |
100% |
8 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
150 °F |
148 °F |
-- |
Priming
Method: co2
Amount: 15.28 psi
Temp: 36 °F
CO2 Level: 3 Volumes |
Target Water Profile
Distilled
"Big Boy Berliner" No Profile Selected beer recipe by Sbrogy. BIAB, ABV 6.25%, IBU 4.23, SRM 4.45, Fermentables: (Floor-Malted Bohemian Pilsner, White Wheat, Acidulated Malt) Hops: (Aged Amarillo) Other: (Calcium Chloride (dihydrate), Gypsum, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-25 23:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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