Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 lb |
Belgian - Pilsner4 lb Pilsner |
|
37 |
1.6 |
77.5% |
0.50 lb |
Flaked Oats0.5 lb Flaked Oats |
|
33 |
2.2 |
9.7% |
0.66 lb |
Flaked Wheat0.66 lb Flaked Wheat |
|
34 |
2 |
12.8% |
5.16 lbs / $ 0.00
|
Priming
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"Dr. Hazy" Standard/Ordinary Bitter beer recipe by chessss. BIAB, ABV 5.15%, IBU 47.28, SRM 3.54, Fermentables: (Pilsner, Flaked Oats, Flaked Wheat) Hops: (Godiva)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-03 19:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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