Method:All Grain Style:Irish Red Ale Boil Time:75 min Batch Size:21 liters
(fermentor volume) Pre Boil Size:28.13 liters Post Boil Size:21 liters Pre Boil Gravity:1.039
(recipe based estimate)
Post Boil Gravity:1.053
(recipe based estimate)
Efficiency: 70%
(brew house) Calories:163 calories
(Per 330ml)
Carbs:16.7 g
(Per 330ml)
"Awesome Recipe" Irish Red Ale beer recipe by Anonymous. All Grain, ABV 5.2%, IBU 0, SRM 6.18, Fermentables: (Pale Ale)
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Last Updated: 2023-03-22 20:24 UTC
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Steeping Grains (Extract Only)
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