Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Lemondrop0.3 oz Lemondrop Hops |
|
Pellet |
5.2 |
Boil at 204 °F
|
60 min |
10.1 |
28.6% |
|
0.25 oz |
Lemondrop0.25 oz Lemondrop Hops |
|
Pellet |
5.2 |
Boil at 204 °F
|
20 min |
3.33 |
23.8% |
|
0.25 oz |
Chinook0.25 oz Chinook Hops |
|
Pellet |
12.8 |
Boil at 204 °F
|
20 min |
8.2 |
23.8% |
|
0.25 oz |
Lemondrop0.25 oz Lemondrop Hops |
|
Pellet |
5.2 |
Boil at 204 °F
|
0 min |
|
23.8% |
|
1.05 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.80 oz |
Lemondrop (Pellet) 0.79999999817006 oz Lemondrop (Pellet) Hops |
|
13.43 |
76.2% |
|
0.25 oz |
Chinook (Pellet) 0.24999999942814 oz Chinook (Pellet) Hops |
|
8.2 |
23.8% |
|
1.05 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.25 gal |
|
Steeping |
152 °F |
152 °F |
60 min |
|
0.25 gal |
|
Sparge |
-- |
160 °F |
10 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
153 °F |
Priming
|
Method: co2
Amount: 26.87 psi
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Spicy Blonde Ale - One Gallon" Blonde Ale beer recipe by mhmh1212. All Grain, ABV 5.47%, IBU 21.63, SRM 3.97, Fermentables: (Genie Pale 2-Row, Red Wheat, Carapils (Dextrine Malt)) Hops: (Lemondrop, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-08 03:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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