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Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
9.5 |
Boil
|
60 min |
25.36 |
14.3% |
|
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
9.5 |
Boil
|
5 min |
10.11 |
28.6% |
|
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
9.5 |
Boil
|
1 min |
2.19 |
28.6% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
2.53 |
28.6% |
|
140 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Centennial (Pellet) 100 g Centennial (Pellet) Hops |
|
37.66 |
71.5% |
|
40 g |
Citra (Pellet) 40 g Citra (Pellet) Hops |
|
2.53 |
28.6% |
|
140 g
/ $ 0.00
|
"Hepne brygg #1" American Amber Ale beer recipe by pintzka. Extract, ABV 5.39%, IBU 40.19, SRM 9.72, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Amber) Hops: (Centennial, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-08-06 09:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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