Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Pacific Gem30 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
10.96 |
9.7% |
|
50 g |
Pacific Gem50 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
15 min |
9.06 |
16.1% |
|
30 g |
BSG - Challenger30 g Challenger Hops |
|
Pellet |
7.5 |
Boil
|
15 min |
2.65 |
9.7% |
|
100 g |
Barth-Haas - Wye Challenger100 g Wye Challenger Hops |
|
Pellet |
7.5 |
Boil
|
0 min |
|
32.3% |
|
100 g |
Pacific Gem100 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
0 min |
|
32.3% |
|
310 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
80 L |
|
Strike |
75 °C |
68 °C |
60 min |
|
20 L |
|
Sparge |
68 °C |
68 °C |
20 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
15 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 kg |
Blackberry
|
|
Flavor |
Primary |
4 days |
Target Water Profile
Balanced Profile
"Trial 3 Bramble Saison" Specialty Fruit Beer recipe by Brewer #388972. All Grain, ABV 5.58%, IBU 22.66, SRM 4.3, Fermentables: (Organic Extra Pale Malt, Flaked Torrified Oats, Dextrin Malt) Hops: (Pacific Gem, Challenger, Wye Challenger) Other: (Blackberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-17 13:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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