Tepache Sunrise Beer Recipe | All Grain Fruit Beer | Brewer's Friend

Tepache Sunrise

213 calories 23.4 g 12 oz
Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 530.1 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 82% (brew house)
Source: Brian Cox
Calories: 213 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Thursday March 16th 2023
1.064
1.018
6.0%
8.5
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
490 lb German - Pale Ale490 lb Pale Ale 39 2.3 51.5%
425 lb German - Wheat Malt425 lb Wheat Malt 37 2 44.6%
37 lb German - CaraMunich I37 lb CaraMunich I 34 39 3.9%
952 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 lb Cascade5 lb Cascade Hops Pellet 7 Mash 0 min 4.33 31.3%
5.50 lb El Dorado5.5 lb El Dorado Hops Pellet 11.4 Whirlpool at 170 °F 0 min 4.2 34.4%
5.50 lb El Dorado5.5 lb El Dorado Hops Pellet 11.4 Dry Hop 7 days 34.4%
16 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 155 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
930 lb Pineapple Flavor Primary 7 days
8 oz Calcium Chloride (dihydrate) Water Agt Mash 0 min.
19 oz Calcium Chloride (dihydrate) Water Agt Boil 0 min.
1 oz Calcium Chloride (anhydrous) Water Agt Mash 0 min.
2 oz Calcium Chloride (anhydrous) Water Agt Boil 0 min.
 
Yeast
Omega Yeast Labs - Helio Gazer - OYL-405
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 9655 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
40 24.3 0 0 98 61
Mash Chemistry and Brewing Water Calculator
"Tepache Sunrise" Fruit Beer recipe by Brian Cox. All Grain, ABV 6%, IBU 8.53, SRM 5.86, Fermentables: (Pale Ale, Wheat Malt, CaraMunich I) Hops: (Cascade, El Dorado) Other: (Pineapple, Calcium Chloride (dihydrate), Calcium Chloride (anhydrous))
Brewer's Friend Logo
Last Updated and Sharing
 
311
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-16 18:12 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top