Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
Rahr - Standard 2-Row5 lb Standard 2-Row |
|
36.8 |
1.8 |
42.6% |
3.50 lb |
Rahr - White Wheat3.5 lb White Wheat |
$ 1.15 / lb
$ 4.02 |
39.1 |
3.2 |
29.8% |
3 lb |
Flaked Wheat3 lb Flaked Wheat |
$ 1.56 / lb
$ 4.68 |
34 |
2 |
25.5% |
0.25 lb |
Honey Malt0.25 lb Honey Malt |
|
37 |
25 |
2.1% |
11.75 lbs / $ 8.70
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
4 |
Boil at 212 °F
|
60 min |
13.63 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hersbrucker (Pellet) 0.99999999771257 oz Hersbrucker (Pellet) Hops |
|
13.63 |
100% |
1 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
RO Water
"Hefeweizen Jason Birthday" Weizen/Weissbier beer recipe by Josh C. All Grain, ABV 5.47%, IBU 13.63, SRM 5.04, Fermentables: ( Standard 2-Row, White Wheat, Flaked Wheat, Honey Malt) Hops: (Hersbrucker) Other: (Sweet Orange Peel, Coriander Seed, Chalk, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-29 20:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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