Sir Buck's British Brown - v2 Beer Recipe | All Grain British Brown Ale | Brewer's Friend

Sir Buck's British Brown - v2

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
No Chill: 30 minute extended hop boil time
Hop Utilization: 98%
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Tuesday March 14th 2023
1.053
1.013
5.3%
23.4
18.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 lb United Kingdom - Maris Otter Pale3.8 lb Maris Otter Pale 38 3.75 76%
0.25 lb Castle Malting - Château Monastique0.25 lb Château Monastique 35 17.5 5%
0.15 lb American - Victory0.15 lb Victory 34 28 3%
0.25 lb Muntons - Brown Malt0.25 lb Brown Malt 36 57 5%
0.15 lb The Swaen - Goldswaen Belge0.15 lb Goldswaen Belge 35 14 3%
0.15 lb Dingemans - Biscuit0.15 lb Biscuit 34.5 22 3%
0.10 lb American - Chocolate0.1 lb Chocolate 29 350 2%
0.15 lb American - Caramel / Crystal 120L0.15 lb Caramel / Crystal 120L 33 120 3%
5 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.35 oz Yakima Chief Hops - US Golding0.35 oz US Golding Hops Pellet 8 Boil 60 min 23.44 100%
0.35 oz / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sir Buck's British Brown - v2" British Brown Ale beer recipe by Bad_Buck. All Grain, ABV 5.26%, IBU 23.44, SRM 18.15, Fermentables: (Maris Otter Pale, Château Monastique, Victory, Brown Malt, Goldswaen Belge, Biscuit, Chocolate, Caramel / Crystal 120L) Hops: (US Golding)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-14 19:57 UTC
NEW Water Requirements:
Sir Buck's British Brown - v2
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Water Requirements:
Sir Buck's British Brown - v2
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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