Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
14.77 |
14.8% |
15 g |
Artisan - German Herkules15 g German Herkules Hops |
|
Pellet |
14.5 |
Boil
|
90 min |
31.93 |
11.1% |
100 g |
Simcoe100 g Simcoe Hops |
|
Lupulin Pellet |
12.7 |
Boil
|
0 min |
|
74.1% |
135 g
/ $ 0.00
|
Yeast
East Coast Yeast - MAGROVE
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
100 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"American ipa" American IPA beer recipe by LA RUTA. All Grain, ABV 5.69%, IBU 46.7, SRM 22.02, Fermentables: (BEST Pilsen, BEST Caramel Munich II) Hops: (Cascade, German Herkules, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-06 22:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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