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saison

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 19 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 190 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)

Created: Tuesday March 14th 2023

Original Gravity:

1.063

Final Gravity:

1.006

ABV (standard):

7.4%

IBU (tinseth):

39.7

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pilsner5 kg Pilsner	38	1.6	83.3%
1 kg	German - Wheat Malt1 kg Wheat Malt	37	2	16.7%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
19 g	Magnum19 g Magnum Hops	Pellet	15	Boil	60 min	26.79	23.8%
11 g	Magnum11 g Magnum Hops	Pellet	15	Boil	20 min	9.39	13.8%
25 g	Styrian Goldings25 g Styrian Goldings Hops	Pellet	5.5	Boil	7 min	3.47	31.3%
25 g	Styrian Goldings25 g Styrian Goldings Hops	Pellet	5.5	Boil	0 min		31.3%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Magnum (Pellet) 30 g Magnum (Pellet) Hops	36.18	37.6%
50 g	Styrian Goldings (Pellet) 50 g Styrian Goldings (Pellet) Hops	3.47	62.6%
80 g / $ 0.00

Yeast

Lallemand - Belle Saison

Amount:	10 Grams	Cost:
Attenuation (avg):	90%	Flocculation:	Low
Optimum Temp:	15 - 35 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 119 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

CO2 terv:

mennyiség: 22L
hőmérséklet: 17C
CO2 mennyiség: 2
fehér cukor: 95g / vödör

főzés napja: 2023.04.19.
palackozás: 2023.05.20.

Recipe Photos

Last Updated and Sharing

340

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-23 10:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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