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FRESH PRESSED IPA

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.76 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Edward
Calories: 228 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)

Created: Monday March 13th 2023

Sweetwater 420 Pale Ale ABS (10A)

by dalex299

OG: 1.054 FG: 1.009 ABV: 5.9% IBU: 77

Original Gravity:

1.069

Final Gravity:

1.016

ABV (standard):

7.0%

IBU (tinseth):

73.4

SRM (morey):

10.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	Viking - Extra pale malt11 lb Extra pale malt	37.6	1.8	80%
2 lb	Briess - Bonlander Munich2 lb Bonlander Munich	36	10	14.5%
12 oz	Great Western - Crystal 75L12 oz Crystal 75L	29	75	5.5%
13.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	ARTISAN CITRA1 oz ARTISAN CITRA Hops	Pellet	12.3	Boil	15 min	21.27	18.2%
0.50 oz	artisan nugget0.5 oz artisan nugget Hops	Pellet	12.9	Boil	60 min	22.48	9.1%
1 oz	ARTISAN MOSAIC1 oz ARTISAN MOSAIC Hops	Pellet	12.3	Boil	15 min	21.27	18.2%
1 oz	ATRISAN CITRA1 oz ATRISAN CITRA Hops	Leaf/Whole	12.3	Whirlpool	0 min	8.38	18.2%
1 oz	ARTISAN MOSAIC1 oz ARTISAN MOSAIC Hops	Pellet	12.3	Dry Hop	5 days		18.2%
1 oz	ARTISAN CITRA1 oz ARTISAN CITRA Hops	Leaf/Whole	12.3	Dry Hop	5 days		18.2%
5.50 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
1 oz	ARTISAN CITRA (Pellet)	21.27	18.2%
0.50 oz	artisan nugget (Pellet)	22.48	9.1%
2 oz	ARTISAN MOSAIC (Pellet)	21.27	36.4%
1 oz	ATRISAN CITRA (Leaf/Whole)	8.38	18.2%
1 oz	ARTISAN CITRA (Leaf/Whole)		18.2%
5.50 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 123 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

337

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Brews

Public: Yup, Shared
Last Updated: 2023-03-13 05:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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