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Wheatwine sketchpad

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.017 (recipe based estimate)
Post Boil Gravity: 1.009 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 28 calories (Per 12oz)
Carbs: 2.6 g (Per 12oz)

Created: Saturday March 11th 2023

Original Gravity:

1.009

Final Gravity:

1.002

ABV (standard):

0.9%

IBU (tinseth):

0.0

SRM (morey):

2.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1 lb	Bestmalz - BEST Wheat Malt Dark1 lb BEST Wheat Malt Dark		37.7	7.3	50%
1 lb	Unmalted Wheat1 lb Unmalted Wheat		36	2	50%
2 lbs / $ 0.00

Target Water Profile

Westwind Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

170

Views

0

Brews

Public: Yup, Shared
Last Updated: 2023-03-11 19:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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