Super Juiced Hazy Nepia Beer Recipe | BIAB American IPA | Brewer's Friend

Super Juiced Hazy Nepia

228 calories 22.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.51 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 228 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created: Saturday March 11th 2023
1.069
1.016
6.9%
41.3
4.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb US - Pale 2-Row11 lb Pale 2-Row 37 1.8 73.3%
1 lb Finland - Enzyme Malt1 lb Enzyme Malt 35 0 6.7%
1 lb American - White Wheat1 lb White Wheat 40 2.8 6.7%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 6.7%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 6.7%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Artisan - Citra1 oz Citra Hops Pellet 11.8 Boil at 212 °F 60 min 35.79 25%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Whirlpool at 180 °F 20 min 5.46 25%
1 oz Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops Lupulin Pellet 25 Dry Hop at 68 °F 6 days 25%
1 oz Yakima Chief Hops - Mosaic LupuLN2 (Cryo)1 oz Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Dry Hop 3 days 25%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.2 gal Infusion 159 °F 152 °F 60 min
 
Yeast
Danstar - Lalbrew New England East Coast Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 134 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 5.3 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Super Juiced Hazy Nepia" American IPA beer recipe by 20valve. BIAB, ABV 6.87%, IBU 41.25, SRM 4.17, Fermentables: (Pale 2-Row, Enzyme Malt, White Wheat, Flaked Wheat, Flaked Oats) Hops: (Citra, Mosaic, Citra LupuLN2 (Cryo), Mosaic LupuLN2 (Cryo))
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-11 16:48 UTC
NEW Water Requirements:
Super Juiced Hazy Nepia
Equipment Profile Used

System Default

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Water Requirements:
Super Juiced Hazy Nepia
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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