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Awesome Recipe

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 64 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 90% (brew house)
Hop Utilization: 89%
Calories: 286 calories (Per 500ml)
Carbs: 32.4 g (Per 500ml)

Created: Thursday March 9th 2023

Original Gravity:

1.061

Final Gravity:

1.018

ABV (standard):

5.7%

IBU (tinseth):

55.7

SRM (morey):

5.7

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 kg	Bairds - Maris Otter Finest Ale Malt 9 kg Maris Otter Finest Ale Malt	37.7	2.5	81.8%
2 kg	Munich - Light 10L2 kg Munich - Light 10L	33	10	18.2%
11 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
250 g	Fuggles250 g Fuggles Hops	Pellet	4.5	Boil	60 min	51.94	62.5%
50 g	Fuggles50 g Fuggles Hops	Pellet	4.5	Boil	10 min	3.77	12.5%
50 g	East Kent Goldings50 g East Kent Goldings Hops	Pellet	5	Boil	0 min		12.5%
50 g	East Kent Goldings50 g East Kent Goldings Hops	Pellet	5	Dry Hop	0 days		12.5%
400 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
300 g	Fuggles (Pellet) 300 g Fuggles (Pellet) Hops	55.71	75%
100 g	East Kent Goldings (Pellet) 100 g East Kent Goldings (Pellet) Hops	0	25%
400 g / $ 0.00

Yeast

White Labs - British Ale Yeast WLP005

Amount:	1 Each	Cost:
Attenuation (avg):	70.5%	Flocculation:	High
Optimum Temp:	18 - 21 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 262 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Burton on Trent (historic)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
50	15	6	9	35	185
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

225

Views

Brews

Public: Yup, Shared
Last Updated: 2023-03-09 22:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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