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Awesome Recipe

Method: All Grain
Style: Belgian Tripel
Boil Time: 75 min
Batch Size: 400 liters (fermentor volume)
Pre Boil Size: 414.62 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 259 calories (Per 330ml)
Carbs: 29.4 g (Per 330ml)

Created: Thursday March 9th 2023

Original Gravity:

1.083

Final Gravity:

1.025

ABV (standard):

7.6%

IBU (tinseth):

26.5

SRM (morey):

13.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 kg	Castle Malting - Château Pilsen 2RS110 kg Château Pilsen 2RS	37	1.9	75.3%
18 kg	American - CaraCrystal Wheat Malt18 kg CaraCrystal Wheat Malt	34	55	12.3%
18 kg	Les Maltiers - Greedy Goats – Flocons d’avoine	34.5	2.06	12.3%
146 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
700 g	Barth-Haas - Saazer700 g Saazer Hops	Lupulin Pellet	4.5	Boil	75 min	15.94	46.7%
400 g	Styrian Goldings400 g Styrian Goldings Hops	Lupulin Pellet	5.5	Boil	15 min	5.29	26.7%
400 g	Barth-Haas - Saazer400 g Saazer Hops	Lupulin Pellet	4.5	Boil	20 min	5.28	26.7%
1,500 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,100 g	Barth-Haas - Saazer (Lupulin Pellet) 1100 g Saazer (Lupulin Pellet) Hops	21.22	73.4%
400 g	Styrian Goldings (Lupulin Pellet)	5.29	26.7%
1,500 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
100 ml	Lactic acid		Water Agt	Mash	0 min.

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	490 Grams	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2801 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 3.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

134

Views

Brews

Public: Yup, Shared
Last Updated: 2023-03-09 17:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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