Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Yakima Valley Hops - LUPOMAX Columbus0.4 oz LUPOMAX Columbus Hops |
|
Pellet |
20 |
Boil
|
60 min |
38.84 |
28.6% |
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
5.6 |
Boil
|
5 min |
5.42 |
71.4% |
|
1.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23.1 qt |
|
Infusion |
152 °F |
-- |
-- |
Starting Mash Thickness:
2.3 qt/lb
|
Target Water Profile
Balanced Profile
"Futbol is Life" Strong Bitter beer recipe by 360rob. All Grain, ABV 5.17%, IBU 44.26, SRM 12.37, Fermentables: (Standard 2-Row, Vienna Malt, Caramel / Crystal 120L) Hops: (LUPOMAX Columbus, Challenger) Other: (Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-22 13:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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