Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 lb | Briess - DME Golden Light | 44.6 | 4 | 31.6% | |
4 lb | Briess - DME Golden Light - (late boil kettle addition) | 44.6 | 4 | 42.1% | |
2 lb | Candi Syrup - Belgian Candi Sugar - Clear/Blond (0L) - (late boil kettle addition) | 46 | 0 | 21.1% | |
9 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.25 lb | Dingemans - Belgian Cara 8 Pils Malt | 30 | 6 | 2.6% | |
0.25 lb | Belgian - Biscuit | 35 | 23 | 2.6% | |
$ 0.00 |
CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |