Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8.40 kg |
United Kingdom - Pale 2-Row8.4 kg Pale 2-Row |
|
38 |
2.5 |
80.8% |
|
1 kg |
German - Vienna1 kg Vienna |
|
37 |
4 |
9.6% |
|
0.50 kg |
Flaked Oats0.5 kg Flaked Oats |
|
33 |
2.2 |
4.8% |
|
0.50 kg |
Crisp Malting - Wheat Malt0.5 kg Wheat Malt |
|
38.87 |
2 |
4.8% |
|
10.40 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Apollo25 g Apollo Hops |
|
Pellet |
20 |
First Wort
|
0 min |
19.51 |
7.1% |
|
50 g |
Northern Brewer50 g Northern Brewer Hops |
|
Pellet |
7.8 |
First Wort
|
0 min |
15.22 |
14.3% |
|
25 g |
Apollo25 g Apollo Hops |
|
Pellet |
20 |
Boil
|
10 min |
11.68 |
7.1% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
6.42 |
7.1% |
|
25 g |
Apollo25 g Apollo Hops |
|
Pellet |
20 |
Whirlpool
|
20 min |
8.33 |
7.1% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
4.58 |
7.1% |
|
25 g |
Apollo25 g Apollo Hops |
|
Pellet |
20 |
Dry Hop
|
7 days |
0 |
7.1% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
0 |
14.3% |
|
100 g |
El Dorado100 g El Dorado Hops |
|
Pellet |
14.25 |
Dry Hop
|
7 days |
0 |
28.6% |
|
350 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Apollo (Pellet) 100 g Apollo (Pellet) Hops |
|
39.52 |
28.4% |
|
50 g |
Northern Brewer (Pellet) 50 g Northern Brewer (Pellet) Hops |
|
15.22 |
14.3% |
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
11 |
28.5% |
|
100 g |
El Dorado (Pellet) 100 g El Dorado (Pellet) Hops |
|
0 |
28.6% |
|
350 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 each |
Grapefruit Peel
|
|
Flavor |
Secondary |
0 min. |
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
203 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Grapefruit Punch (in the face) v2" American IPA beer recipe by Henry Taunt. All Grain, ABV 6.92%, IBU 64.23, SRM 5.47, Fermentables: ( Pale 2-Row, Vienna, Flaked Oats, Wheat Malt) Hops: (Apollo, Northern Brewer, Citra, El Dorado) Other: (Grapefruit Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-28 13:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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