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Light Draught 03/23

Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 190 liters (fermentor volume)
Pre Boil Size: 200 liters
Post Boil Size: 190 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)

Created: Tuesday March 7th 2023

Original Gravity:

1.048

Final Gravity:

1.012

ABV (standard):

4.7%

IBU (tinseth):

18.0

SRM (morey):

6.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
42 kg	US - Pale 2-Row42 kg Pale 2-Row		37	1.8	99.5%
0.20 kg	Crisp Malting - Black0.2 kg Black		34.5	600	0.5%
42.20 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
250 g	Saaz250 g Saaz Hops		Pellet	3.5	Boil at 100 °C	50 min	11.56	62.5%
150 g	Saaz150 g Saaz Hops		Pellet	3.5	Boil	40 min	6.4	37.5%
400 g / $ 0.00

Show Summary View

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

299

Views

0

Brews

Public: Yup, Shared
Last Updated: 2023-07-19 08:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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