Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
550 L |
|
Infusion |
61 °C |
61 °C |
15 min |
|
|
|
66 °C |
66 °C |
50 min |
|
|
Top Off |
78 °C |
78 °C |
5 min |
250 L |
|
Sparge |
78 °C |
78 °C |
30 min |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Aqua RO
"El Camino Aviator IPA" No Profile Selected beer recipe by S.Blanco. All Grain, ABV 5.69%, IBU 0, SRM 19.07, Fermentables: (Malta Pale Ale, Heritage Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-06 08:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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