Kölsch Beer Recipe | All Grain No Profile Selected by Foncho | Brewer's Friend
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Kölsch

150 calories 13.8 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 16 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Northern Brewer
Calories: 150 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Sunday March 5th 2023
1.046
1.009
4.9%
26.8
3.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
27.64 lb German - Pilsner27.64 lb Pilsner 38 1.6 100%
27.64 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.91 oz Hallertau Tradition (Germany)2.91 oz Hallertau Tradition (Germany) Hops Pellet 5 Boil 60 min 16.6 50%
2.91 oz Hallertau Hersbrucker2.91 oz Hallertau Hersbrucker Hops Pellet 4 Boil 30 min 10.21 50%
5.82 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
7 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
5 g Gypsum Water Agt Mash 1 hr.
2 g Salt Water Agt Mash 1 hr.
9 ml Lactic acid Water Agt Mash 1 hr.
1.54 ml Lactic acid Water Agt Sparge 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2.91 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 242 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Kölsch" No Profile Selected beer recipe by Northern Brewer. All Grain, ABV 4.89%, IBU 26.81, SRM 3, Fermentables: (Pilsner) Hops: (Hallertau Tradition (Germany), Hallertau Hersbrucker) Other: (Calcium Chloride (dihydrate), Gypsum, Salt, Lactic acid)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-06-03 12:55 UTC
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