Brew Log History
Target 11°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Zeus20 g Zeus Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
34.58 |
11.1% |
|
40 g |
Nelson Sauvin40 g Nelson Sauvin Hops |
|
Pellet |
12 |
Boil
|
1 min |
2.8 |
22.2% |
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
6.5 |
Boil
|
1 min |
1.51 |
22.2% |
|
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
13 |
Dry Hop
|
7 days |
|
22.2% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
6.5 |
Dry Hop
|
7 days |
|
22.2% |
|
180 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
66 °C |
60 min |
|
8 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.20 g |
Gjærnæring
|
|
Other |
Boil |
10 min. |
|
1 tbsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
Notes
Hentet fra boken "Mikkellers bog om øl" på s 167.
Bjørge har byttet ut gjærprodusenten.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-07 18:48 UTC
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|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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