Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
CTZ1 oz CTZ Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
54.55 |
14.3% |
1 oz |
Evergreen1 oz Evergreen Hops |
|
Pellet |
8 |
Boil
|
10 min |
10.21 |
14.3% |
1 oz |
Yakima chief cryobiology TRI 2304CR1 oz Yakima chief cryobiology TRI 2304CR Hops |
|
Pellet |
21.6 |
Whirlpool
|
0 min |
14.71 |
14.3% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
4.2 |
Whirlpool
|
0 min |
2.86 |
14.3% |
2 oz |
Artisan - Mosaic2 oz Mosaic Hops |
|
Leaf/Whole |
11.8 |
Dry Hop (High Krausen)
|
4 days |
|
28.6% |
1 oz |
Northern Brewer - Citra1 oz Citra Hops |
|
Pellet |
12.9 |
Dry Hop
|
2 days |
|
14.3% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
CTZ (Pellet) 0.99999999771257 oz CTZ (Pellet) Hops |
|
54.55 |
14.3% |
1 oz |
Evergreen (Pellet) 0.99999999771257 oz Evergreen (Pellet) Hops |
|
10.21 |
14.3% |
1 oz |
Yakima chief cryobiology TRI 2304CR (Pellet) 0.99999999771257 oz Yakima chief cryobiology TRI 2304CR (Pellet) Hops |
|
14.71 |
14.3% |
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
2.86 |
14.3% |
2 oz |
Artisan - Mosaic (Leaf/Whole) 1.9999999954251 oz Mosaic (Leaf/Whole) Hops |
|
|
28.6% |
1 oz |
Northern Brewer - Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
14.3% |
7 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.75 oz |
Dried tangerine peel
|
|
Flavor |
Boil |
10 min. |
0.45 oz |
Chamomile
|
|
Flavor |
Kegging |
7 days |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Sleepy Time IPA" American IPA beer recipe by Anonymous. All Grain, ABV 7.29%, IBU 82.33, SRM 29.24, Fermentables: (Pale 2-Row - Toasted, DME Golden Light) Hops: (CTZ, Evergreen, Yakima chief cryobiology TRI 2304CR, East Kent Goldings, Mosaic, Citra) Other: (Dried tangerine peel, Chamomile)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-02 21:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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