Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial 1 oz Centennial Hops |
|
Pellet |
8.4 |
Boil at 210 °F
|
45 min |
32.7 |
50% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
7.6 |
Boil at 210 °F
|
5 min |
5.84 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
32.7 |
50% |
1 oz |
Amarillo (Leaf/Whole) 0.99999999771257 oz Amarillo (Leaf/Whole) Hops |
|
5.84 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Strike |
148 °F |
148 °F |
15 min |
|
|
Vorlauf |
148 °F |
148 °F |
15 min |
|
|
Vorlauf |
148 °F |
155 °F |
15 min |
|
|
Vorlauf |
155 °F |
155 °F |
15 min |
2.1 gal |
|
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.66 qt/lb
Starting Grain Temp:
50 °F |
Target Water Profile
Balanced Profile
"Class Dismissed American Ake" American Amber Ale beer recipe by Box Water Brewing. All Grain, ABV 5.05%, IBU 38.54, SRM 16.68, Fermentables: (Brewers Malt 2-Row, Bonlander Munich, Brumalt, Prox Red, Caramel Malt - 90L) Hops: (Centennial , Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-28 04:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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