Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
21.09 |
20% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
11.71 |
20% |
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
13.75 |
60% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Chinook (Pellet) 50 g Chinook (Pellet) Hops |
|
46.55 |
100% |
50 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"#84" Tropical Stout beer recipe by Echo. All Grain, ABV 5.11%, IBU 46.55, SRM 40, Fermentables: (Wheat Malt Black, Château Black) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-27 05:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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