Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Progress1 oz Progress Hops |
|
Pellet |
6.25 |
Boil
|
60 min |
19.01 |
50% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
30 min |
7.44 |
25% |
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
10 min |
7.02 |
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Progress (Pellet) 0.99999999771257 oz Progress (Pellet) Hops |
|
19.01 |
50% |
|
0.50 oz |
Cascade (Leaf/Whole) 0.49999999885628 oz Cascade (Leaf/Whole) Hops |
|
7.44 |
25% |
|
0.50 oz |
Nugget (Leaf/Whole) 0.49999999885628 oz Nugget (Leaf/Whole) Hops |
|
7.02 |
25% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Infusion |
163 °F |
153 °F |
60 min |
|
2.5 gal |
|
Sparge |
170 °F |
170 °F |
-- |
|
|
Mashout 10 minutes |
|
-- |
170 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 oz |
Cocao Nibs
|
|
Flavor |
Secondary |
0 min. |
|
8 oz |
Coffee
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Knoxville TN Ward Analysis KUB source 2-10-2023
"Bad Bad Jim Browns Ale" American Amber Ale beer recipe by Prestige Brewing Worldwide. BIAB, ABV 6.24%, IBU 33.47, SRM 15.94, Fermentables: (Pale 6-Row, Carapils (Dextrine Malt), Chocolate, CaraMunich II) Hops: (Progress, Cascade, Nugget) Other: (Cocao Nibs, Coffee)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-26 23:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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