Red Ale Beer Recipe | All Grain American Amber Ale by Starter Hops | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Red Ale

159 calories 17.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4.75 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Jeff
Hop Utilization: 99%
Calories: 159 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Saturday February 25th 2023
1.048
1.014
4.5%
31.0
13.4
5.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Great Western - Northwest Pale Ale Malt5 lb Northwest Pale Ale Malt 37 3 90.9%
2 oz Dingemans - Biscuit2 oz Biscuit 34.5 22 2.3%
1 oz United Kingdom - Roasted Barley1 oz Roasted Barley 29 550 1.1%
4 oz Weyermann - Caramunich Type 14 oz Caramunich Type 1 33.5 35 4.5%
1 oz Weyermann - Acidulated1 oz Acidulated 27 3.4 1.1%
88 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Mount Hood17 g Mount Hood Hops Pellet 5.5 Boil 60 min 30.96 100%
17 g / $ 0.00
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 39 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Schaghticoke, NY, USA Well Water #2
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
77.9 11 1 59.2 9 187
Mash Chemistry and Brewing Water Calculator
"Red Ale" American Amber Ale beer recipe by Jeff. All Grain, ABV 4.5%, IBU 30.96, SRM 13.36, Fermentables: (Northwest Pale Ale Malt, Biscuit, Roasted Barley, Caramunich Type 1, Acidulated) Hops: (Mount Hood)
Recipe Picture
Last Updated and Sharing
 
194
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-02-26 12:19 UTC
NEW Water Requirements:
Red Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Red Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information